Monday, 21st June, 2010
225g butter 4 tablespoons of Milo350g SR flour225g sugar1 egg
* Cream butter, sugar and milo* Add egg and flour and mix well* Divide mixture into balls and flatten with fork* Bake 180C for around 15 minutes* Allow biscuits to cool on tray while you lick the wooden spoon
Thursday 17th June 2010Welcome to my world.This is me. And my guy. He's a good guy. This is our bedroom.
It has horrid carpet, but a comfy bed, a floaty paper mobile, handmade felt wall-hangings, two naughty kitties that are always underfoot, and a pile of dog-eared books on the floor.
It's not the Ritz, but we like it. It's home.
225g butter 4 tablespoons of Milo
